Whether you’re taking your first steps into entrepreneurship or you’ve owned your own business for a while and want to add even more value to your hotel or gas station, owning your own restaurant franchise is a great investment to make. Since there are many options and routes for you to take, deciding on the best franchise for you can be a little difficult.
At Huddle House, franchising with us means that you join a family that stands out from the competition. Here are just some of the factors that make us different for our franchise partners.
A Long-Standing Brand
Huddle House has been around for over 50 years and has a proven-successful business model for our franchise partners. In fact, some of our franchise partners have gone on to pass their locations down to younger generations.
All-Day Breakfast for Higher Profit Margins
Breakfast food typically costs less to buy and make, and we stand by our slogan of “Any Meal. Any Time.” The fact that 70% of Huddle House’s sales come from breakfast food means that you can enjoy high profit margins.
Better Location Planning
For starters, we go where other franchises won’t. We don’t require our franchise partners to be in big cities with countless people. On the contrary, our sweet spot is communities with 10,000 people or less — giving you the opportunity to be the “hometown hero” that brings quality, Southern diner food to your town.
We also have flexible location options and allow you to choose the type of property you want to build your Huddle House in — a free-standing building, shopping center, hotel, it’s your choice! And we restrict territory encroachment and oversaturation rather than allow another location in the same area. You can rest easy knowing your territory is safe for your business.
In-House Supply Chain
Since we offer our franchise partners an in-house supply chain for supplies, uniforms, smallwares, and more, you can maintain lower operating costs and manage your inventory more simply.
Lower Investment Costs
Unlike other franchises, we have much lower investment costs to open since we offer a smaller, more flexible footprint.
At Huddle House, we currently have around 400 restaurants open or in development and have proven ourselves to be a winning concept on several levels—for our franchise partners, our guests, and our communities.