Huddle House offers a unique opportunity for entrepreneurs to build their own business under our brand name. We’ve been in business for more than 50 years, and in that time, we’ve served generations of happy customers. There are many reasons that customers (and franchisees!) love the Huddle House brand – we’ll review a few of them here.
1. Huddle House is a Community Staple
Huddle House has always strived to be more than just a restaurant: our franchises are community hubs. In fact, our brand was founded on the idea that high school football players would gather the team for an affordable and hearty meal after their games. Today, lots of groups love to get together at Huddle House, from church congregations to employees unwinding after a long shift. Our comfortable dining areas invite them to linger a while longer and enjoy one more cup of coffee, and that hospitality has made Huddle House stand out. Huddle House helps to establish this welcoming atmosphere in every one of our restaurants.
2. Any Meal. Any Time.
Customers also love that they can order off our full menu at any time of the day. Whether they’re craving bacon and eggs at 11 p.m. or a burger and fries for breakfast, they can stop into Huddle House and get what they want, when they want it. Our breakfast selection includes our most popular offerings, which is great news for our franchisees. These items carry some of the largest profit margins on the menu!
3. Remarkably Low Prices
Huddle House is famous for offering great food at highly competitive prices. Oftentimes, our meals cost about the same as a meal from a fast food restaurant but are much higher quality. These low prices are one of the reasons that Huddle House franchises have thrived in areas with small populations where our competitors shy away from.
We’re able to offer such low prices because we control our own supply chain, cutting out the middleman and passing the savings along to franchisees and customers alike. This also makes it easier for our franchises to order just about everything they need to run their restaurant: from fixtures, uniforms, and ingredients.
4. There’s Always Something New to Enjoy
Our regular menu has proven to be popular enough, but we shake things up by offering specials as well. Our corporate team is always doing research to identify popular trends, and we pass that knowledge along to our franchisees in the form of promotions they can run in their own restaurants. Whether it’s a special limited-time meal or promotional pricing, we work hard to keep customers coming in the door so franchisees can focus on running their business.
These are just a few of the reasons that Huddle House Franchising has been popular among customers for 50+ years. Contact us today to learn more about how you can leverage that popularity into a thriving business.
